CLASSIC & INNOVATIVE SPECIALITY DOUGH

Our wide range of dough for home-baking encompasses all sorts, from shortcrust pastry, gingerbread and spelt gingerbread dough, to cookie dough and dough for traditional Austrian vanilla crescent biscuits, for storage in the fridge or at room temperature. What’s more our experienced development team love putting their heads together to devise innovative new recipes for our customers. Home baking is now a part of many people’s everyday lives, with the trend catching on a while back, and so our dough is increasingly becoming a year-round staple.

OUR EXPERTISE IS YOUR EXPERTISE

We provide comprehensive, flexible support to our customers and partners on their journey to reaching new target audiences. This means that we share our expertise when it comes to developing a “one of a kind product”, as well as in terms of packaging, labelling and product presentation.

More and more people are discovering the world of baking within their own four walls and Fischer Brot has a top-quality, varied range of products for this diverse customer base, too. Perfect for developing individual marketing strategies, targeting new audiences and fostering loyalty with existing customers – from old school baking enthusiasts to cookie-mad millennials.